6623 Market Street Wilmington, NC 28405 Dinner: Monday – Saturday | 5:30 – 9:00 pm 910-799-3847



    Tuesday tapas time: 5:30-7:00pm
    Wednesday tapas time: 5:30-7:00pm

    DiscoverOur Story

    Ultimate dining experience like no other
    Modern seafood cuisine served alongside vibrant organic produce and herbs – Catch is a feast for the senses. An award-winning eatery with a passion for Southern cuisine made new again. We serve the best seafood found across North Carolina’s Cape Fear Coast.

    A James Beard Finalist for best Southeast Chef and featured on Bravo TV’s Top Chef (season 9) Keith Rhodes has been caught up in the North Carolina seafood scene since he founded Catch in 2006.  The chef has always favored wild caught or sustainably raised seafood and continually supports local fisheries and organic farmers. On any given day his coastal creations can take you on a global escape with flavors that traverse borders and seas.


    FromOur Menu


    offers an array of dishes that feature local sustainable seafood, including grass-fed steaks and heritage pork. Our dishes combine spices and herbs from the Caribbean and Asia with a Southern base.
    Daily specials are alive with seasonal fresh catch paired with hand picked produce. Our full bar offers an array of local craft beers, boutique wines and refreshing craft cocktails to compliment every meal.







    Land Offerings



    Checkout our restaurant and special dishes
    Nestled on Market Street in Wilmington, NC, Catch prepares modern seafood cuisine with international flair from coast to table.

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    Hours & Locations
    6623 Market Street
    Wilmington, NC 28405
    Monday – Saturday | 5:30 – 9:00 pm